Dinner Lunch
Uncle Ben’s Southwestern Brown Rice Stuffed Bell Peppers
[cmsms_row data_width=”boxed” data_padding_left=”3″ data_padding_right=”3″ data_color=”default” data_bg_position=”top center” data_bg_repeat=”no-repeat” data_bg_attachment=”scroll” data_bg_size=”cover” data_bg_parallax_ratio=”0.5″ data_padding_top=”0″ data_padding_bottom=”50″][cmsms_column data_width=”1/1″][cmsms_image align=”center” link=”http://butterfieldv.wpengine.com/wp-content/uploads/2017/05/southwesternbrownricestuffedbellpeppers.jpg” animation_delay=”0″]2406|http://butterfieldv.wpengine.com/wp-content/uploads/2017/05/southwesternbrownricestuffedbellpeppers.jpg|full[/cmsms_image][/cmsms_column][/cmsms_row][cmsms_row data_width=”boxed” data_padding_left=”3″ data_padding_right=”3″ data_color=”default” data_bg_position=”top center” data_bg_repeat=”no-repeat” data_bg_attachment=”scroll” data_bg_size=”cover” data_bg_parallax_ratio=”0.5″ data_padding_top=”0″ data_padding_bottom=”50″][cmsms_column data_width=”1/2″][cmsms_text animation_delay=”0″] Ingredients 1 cup UNCLE BEN’S® Whole Grain Brown Rice 1 tablespoon butter 6–8 medium-sized red bell peppers, tops cut off and cored 2 ears corn...
Dinner
Campbell’s Marsala Chicken Orzo Skillet
[cmsms_row data_padding_bottom=”50″ data_padding_top=”0″ data_bg_parallax_ratio=”0.5″ data_bg_size=”cover” data_bg_attachment=”scroll” data_bg_repeat=”no-repeat” data_bg_position=”top center” data_color=”default” data_padding_right=”3″ data_padding_left=”3″ data_width=”boxed”][cmsms_column data_width=”1/1″][cmsms_image align=”center” link=”http://butterfieldv.wpengine.com/wp-content/uploads/2017/05/wide_9950.jpg” animation_delay=”0″]2404|http://butterfieldv.wpengine.com/wp-content/uploads/2017/05/wide_9950-820×490.jpg|post-thumbnail[/cmsms_image][/cmsms_column][/cmsms_row][cmsms_row data_padding_bottom=”50″ data_padding_top=”0″ data_bg_parallax_ratio=”0.5″ data_bg_size=”cover” data_bg_attachment=”scroll” data_bg_repeat=”no-repeat” data_bg_position=”top center” data_color=”default” data_padding_right=”3″ data_padding_left=”3″ data_width=”boxed”][cmsms_column data_width=”1/2″][cmsms_text animation_delay=”0″] Ingredients 1 tablespoon vegetable oil 1 medium onion, chopped (about 1/2 cup) 2 cups cubed cooked chicken 4 ounces (about 1/2 cup) orzo pasta,...
Breakfast
Pillsbury Bacon Quiche Biscuit Cups
[cmsms_row data_padding_bottom=”50″ data_padding_top=”0″ data_bg_parallax_ratio=”0.5″ data_bg_size=”cover” data_bg_attachment=”scroll” data_bg_repeat=”no-repeat” data_bg_position=”top center” data_color=”default” data_padding_right=”3″ data_padding_left=”3″ data_width=”boxed”][cmsms_column data_width=”1/2″][cmsms_image align=”left” link=”http://butterfieldv.wpengine.com/wp-content/uploads/2017/05/c1294568-8274-4e86-8d9d-7b6cdb63fb85-1.jpeg” animation_delay=”0″]2398|http://butterfieldv.wpengine.com/wp-content/uploads/2017/05/c1294568-8274-4e86-8d9d-7b6cdb63fb85-1-300×169.jpeg|medium[/cmsms_image][/cmsms_column][cmsms_column data_width=”1/2″][cmsms_text animation_delay=”0″] Fit breakfast into your busy schedule with these easy bake biscuits you can prepare on a Sunday evening and eat throughout the week – eat on the spot or on the go! [/cmsms_text][/cmsms_column][/cmsms_row][cmsms_row data_padding_bottom=”50″ data_padding_top=”0″ data_bg_parallax_ratio=”0.5″...