Dinner Recipes
BEST ITALIAN CHEESE SANDWICH
1 package (11.25 ounces) Pepperidge Farm® Garlic Texas Toast, thawed3/4 pound fresh mozzarella cheese, cut into 1/2-inch-thick slices1/2 cup all-purpose flour3 egg1 cup plain dry bread crumbs1/2 cup olive oil3 cups Prego® Chunky Garden Tomato, Onion & Garlic Italian SauceHeat the oven to 375°F. Cut each toast in half.Divide the cheese slices among 8 toast...